One layer of hand torn bread is the bread that my family often makes. The most difficult part of hand torn bread is to fold the quilt. As a general practice, there will always be no butter on the edge, so there will be some places where the laye... ...
After learning how to bake biscuits, you can start toasting. Add a cup of hot milk. It's breakfast. Finally, I got a phone call. It seemed a little too hot. In addition, the dough turns yellow because I put 20g more butter. So the first fermenta... ...
This bread is delicious. There is just red bean paste left at home. It's cooked by myself. One layer of bean paste, one layer of cranberry coconut. The bread is soft. It can be brushed. After baking, the house is fragrant.
Lady M's thousand layers is my ultimate goal. If you know the raw material formula, you can share it with me. The recipe I'm sharing now is what I learned in class. If you think it's too troublesome to make custard cream, you can also directly s... ...
I didn't think I could do it before. I must have made a beautiful circle. I still have a strong taste. I must have a certain foundation for bread. I can see that I did see the fast bagel method on the official account of love and freedom. So I c... ...
This recipe is from the friends of women's society of Japan. This bread has a thin skin and a big filling. It's soft and crispy. Under the surface, it's sweet and delicate bean paste. It's the unique flavor of hand-made bread.
Try to use cheese and fresh fruit as stuffing for the first time. The taste is good. Pay attention not to put too much cheese and fruit in the stuffing. Otherwise, it will burst when baking. The stuffing will also be very wet. Pay attention to t... ...
Delicious bread, healthy whole wheat flour, sweet cheese and strong chocolate flavor. There's nothing to say about the delicious food. -
I want to have bread for breakfast. But where is there so much time in the morning to have one hair and two hair.... so I have this kind of whole wheat bread without kneading ~ this bread is flexible in material and shaping. It has a strong plas... ...
Pitaya is a kind of interesting fruit. The noodles are pink with it. The color changes in steam for more than 10 minutes. I want to eat the pink and tender bread made with it. Can I bake the bread or pink? With this question. I found many posts ... ...
They used to be seven buns. The oven was too small. They turned into sunflowers.
Both of my babies like ham. But they don 't usually eat these processed meat products. They don' t feel healthy. Once I saw the picture of this bread on the Internet, I tossed myself. I made it myself. The material must be safe and healthy. Ham ... ...
For people who like baking, it's like life to watch the little dough in their hands. That sense of satisfaction and achievement is enough to make me stay up late at all costs. I have failed in various attempts, but I have never been discouraged.... ...
It's often asked how much dough to knead, how to make the bread beautiful, and so on. I always want to find an opportunity to talk about my personal understanding as a pure amateur. If you want to eat bread, you should worry about not kneading t... ...
Most of the time, in order to ensure its rich fragrance, butter is added to the biscuit, so the oil content of the biscuit is very high and delicious, but it is easy to get fat. Recently, the family suddenly wanted to eat biscuits, but it was no... ...
I made pizza. I felt that there was a little more dough. I took some and made a caterpillar sausage roll. It's also delicious.
A good partner for healthy weight loss of wholemeal bread
Bean curd and brain fried dough sticks are good for this. Let's make pancakes with soymilk.